Carved Wooden Ladle

Carefree Cooking Experience: The wooden ladle is made from wood, heat and moisture resistant, lightweight, and easy to use; it won’t bend or break easily during cooking. The oval slotted spoon is not too thick, making it ideal for various cooking and serving tasks that require oil and water drainage, such as boiling vegetables or scooping meat from stews. The long handle is also very convenient to use. The ergonomic design with curved edges helps protect your cookware.
Handmade by Local Artisans: Our utensils are crafted by genuine artisans who just need a little space to express their talent. You are the one who can provide them with that space.
Easy to Care for: Wash them with warm water and a soft sponge to preserve their quality. We recommend hanging them to dry. If there is anything stuck on the ladle, just soak it in water for 5 minutes before washing. Store them in a dry place when not in use. When teak products are exposed to oil and heat, their color usually darkens, but they remain perfectly usable. Occasionally oil them when they feel dry to prevent cracking.